SM Journal of Food and Nutritional Disorders is an International Peer Reviewed Open Access journal presenting original research contributions and scientific advances in the field of food and nutritional disorders. Covering broad research areas, SMJFND aims to promote information in Food and Nutrition and related sciences and enhance exchange of scientific literature among peers. It also serves as a platform to promote meetings and news relating to advances in Food and Nutritional Disorders.
SM Journal of Food and Nutritional Disorders is an Open Access journal, covers wide area for publication in the field of Food and Nutritional Disorders. SMJFND publishes most exciting original research articles, and review articles, related to all aspects of food and nutritional disorders.
SM Journal of Food and Nutritional Disorders welcomes research manuscripts, review articles, case reports, editorials, letters to the editor, and innovations relating to all aspects of food and nutritional disorders and related sciences.